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Sustainable Living Arts School Classes
15 May 2010
  • Saturday, 15 May 2010 08:00am - 05:00pm
    Wild Weekend
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19 June 2010
  • Saturday, 19 June 2010 - Sunday, 20 June 2010 09:00am - 05:00pm
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26 June 2010
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11 July 2010
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    Permaculture Primer
24 July 2010
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18 August 2010
  • Wednesday, 18 August 2010 11:00am - 04:00pm
    Cob Bench Decor and Sculpting
28 August 2010
  • Saturday, 28 August 2010 - Sunday, 29 August 2010 10:00am - 05:00pm
    August Classes - Food Preservation Skills
11 September 2010
  • Saturday, 11 September 2010 - Sunday, 12 September 2010 08:00am - 04:00pm
    Roberts Creek Sprouts Camp
13 September 2010
  • Monday, 13 September 2010 11:30am - 01:00pm
    Last Call!
  • Monday, 13 September 2010 02:00pm - 03:30pm
    Last Call - Advanced Bee Keeping
01 November 2010
  • Monday, 01 November 2010 10:00am - 05:00pm
    Elphinstone Permaculture Certification Course with Delvin Solkinson
23 July 2011
  • Saturday, 23 July 2011 10:00am - 04:00pm
    Cob in the Garden



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Kind Words

Avoid the Zombie Apocalypse (or, you know - bad weather)

Unlike a lot of books in this field - (Food Security for the Faint of Heart) ISN'T a hysterical threatening account of how we are doomed to huddle in caves clutching a last lone can of spam as the zombie hordes overwhelm the world. It's a calm, lighthearted, but well written manual for dealing with the simple fact that, well, crap happens.


No matter where you live, at some point you are going to have to deal with either a blizzard, a blackout, or just a night when the roads are too slick to venture forth to the grocery story... and how to prepare for those issues ahead of time. The moment the ice storm starts is a wee bit too late to realize you have nothing in the cupboard - and the author works really hard to explain how to avoid that scenario.

The world is too full of easily hysterical people who panic when the rain falls. Buy this book and avoid the herds of people who only remember AFTER the hurricane is sighted that they must, right now, this minutes, go to the store and buy water.

When even the government is telling folks that they need to be able to manage for a few weeks (or months) in times of crisis - this is a great book to start walking you through the process of preparing. Preparing for what?

Life.

And this book proves it doesn't have to be any more dramatic than that.

From Amazon.com Reviews

Sara J. Lutz (Akron, OH)
Well-written, Fun to Read, Easy to Follow Basic Food Storage

I have read about food storage off and on for years and this is one of the best -- well-written and engaging. The initial suggestions for getting started on a rotating storage system are easy and doable for most people... no giant root cellar construction needed.  From Amazon Reviews

Jean Cottel (Oregon)
Great Reading

(Food Security for the Faint of Heart) is a book for those who know the truth of what's coming, but would really rather "be in Colorado" as Judi Collins would say. It's kind and gentle and submerges the reader gently into a "panic" bath. It would be great if the naysayers were all wrong; then we could laugh at their silliness. But there's this small voice telling us they're right, and we'd do well to follow this book's advice. From Amazon Reviews

M. McFadden (Maine)
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Edible Landscapes
Robin Wheeler
1732 Pell Road
Roberts Creek, BC
V0N 2W1

604.885.4505
info@ediblelandscapes.ca

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