I have read about food storage off and on for years and this is one of the best -- well-written and engaging. The initial suggestions for getting started on a rotating storage system are easy and doable for most people... no giant root cellar construction needed. From Amazon Reviews
Worrying about where one is going to get their next meal is never something one wants to have to deal with. "Food Security for the Faint of Heart: Keeping Your Larder Full in Lean Times" is a book about preparation when crisis hits. In this modern world, everyone takes the existence of the supermarket for granted and has enough food for about a week, two at most. Covering the skills one needs to stay fed when disaster hits such as preservation, foraging, rationing, and more, "Food Security for the Faint of Heart" is something to keep at hand in case the worst occurs. From Amazon Reviews
Unlike a lot of books in this field - (Food Security for the Faint of Heart) ISN'T a hysterical threatening account of how we are doomed to huddle in caves clutching a last lone can of spam as the zombie hordes overwhelm the world. It's a calm, lighthearted, but well written manual for dealing with the simple fact that, well, crap happens.
The world is too full of easily hysterical people who panic when the rain falls. Buy this book and avoid the herds of people who only remember AFTER the hurricane is sighted that they must, right now, this minutes, go to the store and buy water.
When even the government is telling folks that they need to be able to manage for a few weeks (or months) in times of crisis - this is a great book to start walking you through the process of preparing. Preparing for what?
Life.
And this book proves it doesn't have to be any more dramatic than that.
Edible Landscapes
Robin Wheeler
1732 Pell Road
Roberts Creek, BC
V0N 2W1
604.885.4505
info@ediblelandscapes.ca
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